Steam and Raw Rice

Steam and Raw Rice

We offer both Steam Rice and Raw Rice to suit different culinary needs. Steam Rice retains a firm texture and aroma, perfect for dishes like biryanis and pulaos. Raw Rice, on the other hand, is a versatile option ideal for traditional recipes, with grains that cook up light, fluffy, and absorb flavors beautifully.

Sona Masoori Rice is a medium-grain rice variety renowned for its light texture, aromatic fragrance, and delicate flavor. Grown primarily in the southern regions of India, it is one of the most popular rice varieties used for everyday cooking. Its soft, non-sticky grains make it ideal for a wide range of dishes such as biryanis, pulaos, curries, and even desserts.

This rice variety is appreciated for its ability to absorb flavors beautifully while maintaining its integrity during cooking. Sona Masoori Rice is perfect for those who prefer a lighter, fluffier texture that complements various cuisines. It is also known for being rich in fiber, making it a healthy choice for daily meals.

At Jella Foods, we ensure that each grain of Sona Masoori Rice is carefully selected, free from impurities, and packed with the utmost care. Our commitment to quality and freshness guarantees that you receive the best product, ready to enhance your culinary experience.